As I shared in Being an occasionarian, I’ve shifted to mostly veg.
There are so many great things to eat that are vegetarian. Perhaps my favorite are the things you can have with afternoon tea. These are Kolaches, which I pulled from one of my favorite old cookbooks:
Here’s a better picture of the English shortbread cookies, which are also from Great Home Cooking in America. (I only have three shapes of cookie cutter, hence the shamrocks… but it is February, so the shape seems appropriate!)
These root vegetables and garlic look so pretty waiting to be prepared:
And then there’s breakfast:
I recently saw the Alfred Hitchcock movie, Vertigo, and ever since, I’ve wanted to have three dimensions in my photos. So I didn’t crop these photos, wanting to leave indicators of the three dimensions in them.