Food is so important to me, that it plays a major role in my first two novels. My husband also loves food and loves cooking (triple bonus points). When my husband retired, he started (no pun intended) making all our bread, using a hybrid starter based on the stuff floating around in the air at our house and a “starter kit” purchased from an online purveyor of San Francisco sourdough culture. (Loving the age of the Internet.)
I’ve collected some of the food pictures I’ve posted in my Food tab, if you’d like to have a look. There are more pictures to add, but it’s a start.
Happy hump day. May you enjoy a nice dinner with good company today.