Travel was sometimes a feast! For my camera, at least…I never had room after the main course. Well…almost never. I did eat a chocolate cupcake in Hong Kong, but I didn’t take a picture!

Hopefully this will inspire you to make dessert. Today I am going to make two apple pies from the amazing harvest that awaited us upon our return from worldwide travel.

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St. Regis Bali
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Bali
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St. Regis Bali
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Hotel Icon, Kowloon
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Four Seasons Beijing

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Published by Nicci

Author of romance and women's fiction; published with The Wild Rose Press.

7 thoughts on “Confections and confessions”

    1. Hi Gwennie,

      🙂 These were from 3 nice hotels. And yes, one of them was in paradise…Bali! But the most beautiful ones, the feature photo of the Popsicle shaped one and the long rows of truffles at the end of the post are from the hotel in Beijing. The egg shells were at the hotel in Hong Kong.

      Thanks for coming by!

      Nia

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